Corned beef is usually made with brisket, but ground beef can also be used in its place. When using ground beef, the beef is cooked in a spice blend, then simmered in beer or other liquid until tender. The end result is a flavorful, juicy corned beef that rivals the traditional version. Keywords: Ground Beef, Corned Beef, Spice Blend, Liquid, Flavorful, Juicy.
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