Smoked Salmon and Goats Cheese Quiche
This is based on a traditional quiche Lorraine recipe, however the filling is completely different. It came about from a quiche craving but I only had smoked salmon… Read More »
Tuna Cakes
Finely dice the green pepper and gently fry in a frying pan with the olive oil. Finely mince the garlic and leave to one side. Peel the potatoes and grate… Read More »
Spanish Lentil Stew
Lentil stew is a classic in Spanish cuisine, also known as “potaje de lentejas”. Lentils are incredibly nutritious and my mum used to make this all the time although as… Read More »